Antibacterial, antiviral, certified organic. 4oz.
Olive leaf extract is commonly used to treat infections, inflammation, diabetes, and hypertension. It can trigger insulin release and improve cellular uptake of glucose, thus helping regulate glucose metabolism. It also has excellent antioxidant, antibacterial and anti-viral properties.
TRADITIONAL AND CURRENT USES
All infections: Antioxidant and antimicrobial properties boost the immune system and directly inhibit many pathogenic organisms, including ringworm and Candida.
High Blood Pressure (Hypertension): Lowers blood pressure.
High Cholesterol: Lowers cholesterol.
Urinary System: Promotes urination.
- Promote urination
- Viral infections
- Diabetes mellitus
No severe adverse effect reported.
Hypoglycemic agents: May have additive effects; diabetics use with caution when taking insulin or oral hypoglycemic drugs.
Antihypertensive: May have additive effects; may cause dangerously low blood pressure when used with diuretics, ACE inhibitors, Angiotensin-2 receptor antagonists, beta blockers, calcium channel blockers, alpha blockers, or central alpha agonists.